School Lunch Menu
School Lunch Menu
Autumn/Winter Menu 2023
The catering team* prepare a selection of balanced healthy meals. Every child in Reception, Year 1 and Year 2 are entitled to receive a free** nutritious lunch or can choose to bring a packed lunch from home.
*Our meals are prepared in the kitchen at South Green Junior School.
* *There is a cost to the school to provide these lunches so please do not order food that your child will not eat.
Our mission is to reduce food and financial waste in school.
All meals must be ordered through ParentPay
We have to order all our children's meals
with the catering team a week in advance,
there is a cut when it will not be
possible to orders or alter your child's choices
ParentPay has advised it is best to use a PC or laptop where possible so that the whole week can be viewed and selections made easily.
How to order meals
It's easy to log in to your ParentPay account, select Infant menu and choose your lunches. This link will help you order your lunches. Remember it's a 3 week rota.
Need help?
If you have forgotten your username/password or need other help with ParentPay, there is support on their website please click here.
Week 1 week commencing 30th October 20th November 11th December
Week1 | Monday | Tuesday | Wednesday | Thursday | Friday |
---|---|---|---|---|---|
Main Meal | Pork meatballs in a tomato sauce with wholemeal pasta served with garlic bread and salad | Jacket Potato with tuna mayonnaise served with salad | Roast chicken served with roast potatoes, Yorkshire pudding and vegetables | Beef mince bolognaise burrito topped with cheese served with wedges and salad | Fish fingers served with chips, sweetcorn and peas |
Vegetarian | Vegetarian meatballs in a tomato sauce with wholemeal pasta served with garlic bread and salad | Jacket potato with beans and/or cheese served with salad | Cauliflower cheese served with roast potatoes, Yorkshire pudding and vegetables | Veggie bolognaise mince burrito topped with cheese served with wedges and salad | Vegetarian sausage roll served with chips, sweetcorn and peas |
Alternative | Tuna and cucumber wrap | Cheese baguette | Egg mayonnaise sandwich | Jacket Potato served with beans and/or cheese | Ham Baguette |
Pudding | Ice cream tubs | Homemade Biscuit | Fruit selection | Jelly, fruit and cream | Brownie |
Packed Lunch | From home | From home | From home | From home | From home |
Fresh fruit and yoghurts are available daily as an alternative to the pudding option
Week 2 week commencing 6th November 27th November 18th December
Week 2 | Monday | Tuesday | Wednesday | Thursday | Friday |
---|---|---|---|---|---|
Main Meal | Jacket potato with beans and/or cheese or tuna mayonnaise served with salad | Beef burger in a bun served with wedges and sweetcorn | Homemade Ham pizza served with salad | Chicken Goujon in a wrap served with salad | Butchers pork sausage served with chips sweetcorn and peas |
Vegetarian | Cheese and tomato pasta bake served with garlic bread and salad | Quorn burger in a bun served with wedges and sweetcorn | Homemade Margarita pizza served with salad | Veggie dippers in a wrap served with salad | Vegetarian sausage served with chips, sweetcorn and peas |
Alternative | Ham baguette | Tuna mayonnaise baguette | Jacket potato with beans |
Cheese wrap | Egg mayonnaise sandwich |
Pudding | Frozen mouse | Fruit selection | Yogurt and fruit | Cake and custard | Homemade biscuit |
Packed Lunch | From home | From home | From home | From home | From home |
Fresh fruit and yoghurts are available daily as an alternative to the pudding option
Week 3 week commencing 13th November 4th December
Week 3 | Monday | Tuesday | Wednesday | Thursday | |
Main Meal | Spaghetti bolognaise served with wholemeal bread and salad | Chicken and gravy pie Served with carrots and broccoli | Homemade pepperoni pizza served with salad | Jacket potato with cheese and/or beans or tuna mayonnaise served with salad | Chicken nuggets served with chips, sweetcorn and peas |
Vegetarian | Veggie mince bolognaise served with wholemeal bread and salad | Quorn pieces and gravy pie Served with carrots and broccoli | Homemade margarita pizza served with salad | Macaroni cheese served with garlic bread and broccoli | Vegetarian nuggets served with chips, sweetcorn and peas |
Alternative | Tuna mayonnaise and cucumber wrap | Ham baguette |
Jacket potato with beans | Ham baguette | Tuna mayonnaise and sweetcorn wrap |
Pudding | Fruit Muffin | Fruit selection | Yogurt, fruit and oaty crumb | Pancake with ice cream | Frozen fruit smoothie |
Packed Lunch | From home | From home | From home | From home | From home |
Fresh fruit and yoghurts are available daily as an alternative to the pudding option
Healthy Packed Lunch
[BE AWARE: WE ARE A NUT FREE ZONE]
This includes peanut butter, nut oils, Nutella, cereal bars, crepes
and other foods containing nuts.
We are a ‘healthy school’ and adhere to the Government standards and guidelines.
We ask parents to respect this when providing a packed lunch.
Children can have:
- Sandwiches/rolls/wraps/pitta
Cheese, Ham, Tuna, Egg, Salad etc
Please avoid chocolate spread and jams on a daily basis.
- Vegetables cut into chunks sticks – e.g. carrot, cucumber
- Cheese cubes - Avoid tubes of yoghurt and cheese products that need to be opened with scissors
- Pasta
- Plain cake or plain biscuits - Not chocolate covered
- Pot of yoghurt - with their own spoon
- Fruit – whole or pieces of fruit
- Dried fruit
- Bottle of water – no fruit juice, milk or squash.
Things to avoid:
- Nuts - We are a nut free school
- Processed Cheese - Dairylea or similar (high salt content)
- Crisps or similar
- Chocolate or chocolate coated snacks/cookies/bars/cakes
- Fizzy and carbonated drinks
Children should be able to open all the packages themselves.