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South Green Infant and Nursery School

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School Lunch Menu

*New *School Lunch Menu

 

 

Summer Menu 2023

From 17th April, we have an new exciting three week menu.
 

Our meals are prepared in the kitchen at South Green Junior School. The catering team prepare a selection of balanced healthy meals.

Every child in Reception, Year 1 and Year 2 are entitled to receive a free* nutritious lunch or can choose to bring a packed lunch from home. 

* There is a cost to the school to provide these lunches so please do not order food that your child will not eat.

 

All meals must be ordered through ParentPay 

*As we have to order all our children's meals with the catering team in advance, there is a cut off point a week before when it will not be possible

to orders or alter your child's choices.*

 

ParentPay has advised it is best to use a PC or laptop where possible so that the whole week can be viewed and selections made easily. 

 

How to order meals

It's easy to log in to your ParentPay account, select Infant menu and choose your lunches. This link will help you order your lunches.

 

Need help? 

If you have forgotten your username/password or need other help with ParentPay, there is support on their website please click here

Week 1 week commencing 17th April, 8th May, 5th June, 26th June, 17th July

Week1MondayTuesdayWednesdayThursdayFriday
Main Meal

Cheese & tomato pasta bake

served with garlic bread and salad

Fish fingers in

a wrap served with salad and coleslaw

Roast chicken, Yorkshire Pudding,

roast potatoes.

Seasonal Vegetable

Mild beef chilli

served with rice and peas

 Pork sausage

served with

chips, peas and/or sweetcorn

Vegetarian

Jacket potato with baked beans and saladVeggie dippers in a wrap served with salad and coleslaw

Cauliflower cheese, Yorkshire Pudding,

roast potatoes.

Seasonal vegetable

Mild veggie mince chilli served with rice and peas

Vegetarian sausage

served with

chips, peas and/or sweetcorn

AlternativeHam baguetteJacket potato with cheese and/or baked beans or tuna mayonnaiseEgg Mayonnaise Sandwich

Cheese baguette

Tuna mayonnaise and Cucumber Wrap
PuddingIce cream tubsHoneyed yoghurt with fruit and oaty crumbFruit wedgesOaty cookieSponge cake
Packed LunchFrom homeFrom homeFrom homeFrom homeFrom home

Fresh fruit and yoghurts are available daily as an alternative to the pudding option 

 

Week 2 week commencing    24th April, 15th May, 12th June, 3rd July

Week 2MondayTuesdayWednesdayThursdayFriday
Main Meal

Spaghetti bolognaise

served with wholemeal pasta, salad and garlic bread

Jacket Potato with Tuna Mayonnaise.

Salad

Roast chicken, Yorkshire Pudding,

roast potatoes.

Seasonal Vegetable

Pork Sausage in a baguette served with baked beans

Fish fingers and chips, peas and sweetcorn

Vegetarian

Veggie Mince Bolognese

Wholemeal Pasta

and Salad

Jacket Potato

Cheese and/or Baked Beans.

Salad

Quorn Fillet, Yorkshire Pudding,

roast potatoes.

Seasonal vegetable

Veggie Sausage in a baguette, served with baked beans

Cheese quiche

served with chips, peas and/or sweetcorn

Alternative

Cheese Wrap

Ham Baguette

Egg Mayonnaise Sandwich

Jacket potato with tuna mayo or baked beans

Tuna mayonnaise & sweetcorn wrap

Pudding

 Brownie

Shortbread biscuit

Fruit wedges

Jelly, fruit and ice cream 

Fruit muffins

Packed Lunch

From home

From home

From home

From home

From home

Fresh fruit and yoghurts are available daily as an alternative to the pudding option 

 

Week 3 week commencing     1st May, 22nd May, 19th June, 10th July

Week 3

Monday

Tuesday

Wednesday

Thursday

Friday

Main Meal 

Pork meatballs in a tomato sauce

served with wholemeal pasta, wholemeal bread and salad

Macaroni cheese

served with garlic bread and broccoli

Pepperoni pizza

served with coleslaw and salad

Chicken goujon

served with rice and peas

Beef burger in a bun

served with chips, peas and sweetcorn

Vegetarian

Vegetarian meatballs in a tomato sauce

served with wholemeal pasta, wholemeal bread and salad

Jacket potato with baked beans and/or cheese

served with salad

Margherita pizza

served with coleslaw and salad

Veggie nuggets

served with rice and peas

Quorn burger in a bun

served with chips, peas and sweetcorn

Alternative

Tuna mayonnaise and cucumber wrap

Ham baguette

Jacket potato with baked beans & cheese or tuna mayonnaise

Cheese baguette

Egg mayo sandwich

Pudding

Ice cream tubs

Lemon shortbread

Fruit wedges 

Honeyed yoghurt with banana and oaty crmb

Chocolate sponge

Packed Lunch

From home

From home

From home

From home

From home

Fresh fruit and yoghurts are available daily as an alternative to the pudding option 

 

Healthy Packed Lunch

[BE AWARE: WE ARE A NUT FREE ZONE]

This includes peanut butter, Nutella and cereal bars containing nuts.

 

We are a ‘healthy school’ and adhere to the Government standards and guidelines.

We ask parents to respect this when providing a packed lunch.

 

Children can have:

  • Sandwiches/rolls/wraps/pitta

     Cheese, Ham, Tuna, Egg, Salad etc  

          Please avoid chocolate spread and jams on a daily basis.

  • Vegetables cut into chunks sticks – e.g. carrot, cucumber
  • Cheese cubes - Avoid tubes of yoghurt and cheese products that need to be opened with scissors
  • Pasta
  • Plain cake or plain biscuits - Not chocolate covered
  • Pot of yoghurt - with their own spoon
  • Fruit – whole or pieces of fruit
  • Dried fruit
  • Bottle of water – no fruit juice, milk or squash.

 

Things to avoid:

  • Nuts - We are a nut free school
  • Processed Cheese - Dairylea or similar (high salt content)
  • Crisps or similar
  • Chocolate or chocolate coated snacks/cookies/bars/cakes
  • Fizzy and carbonated drinks

 

Children should be able to open all the packages themselves.  

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